It’s about 1.3-1.5kg chicken . Hi friends, so glad to have you here. Each recipe has been reviewed and shared over 20,000 times! Add the pepper soup spice, red chili flakes, Ginger powder, the remaining grated onion, and crayfish. My dad is Nigerian, and I can’t believe we never had pepper soup growing up. What I can advice though are: natural light is a gem and try to work on your videos in bulk ( like make 3 videos a day) so you’ll have couple of videos to schedule and gain momentum. Sorry, I didn't take pictures. ... See all 12 recipes Recently Viewed. I used goat instead of chicken which I believe is what you used. Method:- Simmering 1. Or just throw in a whole pepper , you get the flavor not the heat. It looks amazing. Thank you so much for all the recipes. Let me know how it goes. About 1/4 cup or less. Add the Paprika – a teaspoon. thanks so much for responding. c. Precook the sea snails in … Nigerian Pepper soup Ingredients 1.25kg of ‘soup’ (hard) chicken or goat meat, cut in bite-sized pieces 2.5 litres of water 3 tablespoons of peppersoup spice mix (recipe … 4 Tbsps pepper soup spices … The African Pepper soup is primarily liquid, usually served hot and this is made by boiling Meat or Fish of choice in order to extract flavor from them. Place all the spices in the blender or food processor. It looks great. There is not just one kind of pepper soup … Many of these spices are not easily found in the U.S. This was so amazing. http://www.afrimartonline.com/spicepg2.html. In fact, soups and stews are a significant component of the African cuisine, and we have a whole lot of it apart from this pepper soup recipe like Turkey Stew, Ayamase stew, Stewed Spinach (Efo riro), Egusi Soup, Banga Soup, chicken pepper soup and much more. I see your pictures have the whole pepper in there but the instructions don’t specifically say whether I am pureeing those if I am adding those items whole into the pot with the chicken. Enjoy! also thanks for the greats recipes . To prepare chicken pepper soup, cow leg pepper soup, assorted beef or catfish pepper soup just substitute goat meat with the desired meat or fish. If You are comfortable with chunky meat in your pepper soup please go with it but it might need to cook for a longer time. I do have 1 question. In Cameroon, Njanjsa sometimes plays a big role in this soup. Made this soup today. You can also easily pick it up with a spoon and eat right away. Actually, the idea of “simplifying” Cameroonian recipes as you just did, is a very excellent one, which many would find appealing I assume. Cut the fish fillets into 2-inch cubes and season with salt. Tag me on Instagram. It is not a spice I can get from my neighborhood supermarket,so I usually don’t sweat it. Pepper. Wash goat meat and shaki/kpomo. My friends called them–Piment….Do you call them Scotch Bonnets? I will be using you recipes. Add 1 tablespoon of the spice mix, some salt, the Maggi bouillon cubes, some red chile powder, the crayfish (if using), and the lemongrass bundles. Adjust for seasonings and thickness. Scotch Bonnets are in the Chinense family of peppers, but when I took pictures of the flower and posted them on a pepper site, right away I was told that I had not a Chinense type pepper, but rather a Baccatum…..I was just wondering if you knew anything about this. I’m excited to try and make this soup for a dinner party I’m having. Not really , however, it adds flavor and thickens any soup. Fish pepper soup is a warm and soothing West African soup, simmered in a flavorful, spicy broth made up of catfish, vegetables, and spices. This one was easy and pretty quick. Thank you very much!! When you say to puree all the spices, are you only talking about the dry spices? Hello thank you for this recipe. Do you really need njansa in this soup? I love it with boiled semi-ripe plantains, boiled … Sorry I don’t know much about these peppers. Really doing a wonderful work,i think am in love with ur own pattern. I didn’t have the njangsa but will order for next time. Thank you. Here's a way to make your own seasoning for African style pepper soups for use when the genuine African seasoning is not available. 1½ lbs goat meat and offal mix. Thanks immaculate. In my hometown Cameroon Djansang is an ideal spice. Can’t wait for you to try it, Victoria! Delicious recipe! The soup is prepared with variety of meat, hot peppers, and calabash nutmeg as primary ingredients. It's much more fun together. Hi Eileen, Thanks for taking time out to share this with us . Oh yes I do, at least when no one is watching – Lol. Learn how your comment data is processed. . My name is Lola, I’m a wife, a mom, and a classically trained home cook. I see you said to add Scotch Bonnet. A girlfriend of mine is Nigerian and adds Plantain to her’s. In a bowl filled with water, add the ulima seeds, uda seeds and calabash nutmegs. If you are looking for an authentic African Goat meat pepper soup, this soup certainly delivers the big, bold African flavors you will love. I think it will work great. I’ve been using ur recipes for a while now and it’s been of huge help to me. Man no run! I boil everything together and it cooks until chicken is fully cooked and tender I never cook the chicken fully. The basic ingredients that you need in other to enjoy pepper soup is hot pepper, onions, garlic, ginger then the list goes on with ethnic spices that range from lemon grass to more universal spices like allspice, cumin, curry, fennel seeds. I have never made peppersoup before but I trusted a recipe on the internet would assist me and I am glad I found this. I didn’t hav scotch bonet and made it without it and it tastes exceptionally well. It makes my pepper soup somewhat reddish. Even in my family, we all have our take on this soup. Crayfish – This adds a deeper depth of flavor to the soup; pepper soup spice – one of the chief ingredients in this soup … I love goat pepper soup! I have suggested using an amount that is pleasantly hot, but not over whelming: Just enough to make you sit and take notice-you can adjust if you wish. Hi Clarence! Pepper soup spice mix is offered here (they’re in CA): http://www.afrimartonline.com/spicepg2.html If you get a chance to use Nigerian spices, you’ll appreciate the difference! A very popular soup in Nigeria and Ghana. thank you. Add the pepper soup spice, the ground ehu, uziza, crayfish, and remaining onions. Thanks for pointing it out. I do both , an extra one for the heat seeker in the family. You can substitute dry ginger powder for fresh ginger if you choose. b. I would rather boil the chicken and drain it first before adding the spices. [su_box title=”Other delicious soup and stew recipes you might want to try:” box_color=”#273B56″] Other Potato Recipes you might want to try. Dice the tomatoes and scotch bonnet pepper. It also depends on type of chicken used . Strain out all the solids from the stock … Join me. I like using fresh hen(stewing chicken ) to cook pepper soup- yields more flavor. If you make this, Pepper soup recipe, I’d love to see pictures of your creations on Instagram and Facebook. Hope that helps. Omit the bay leaf and Njansa if you do not have any of these. Origin and benefits of pepper soup: Pepper soup is a delicious soup originated from West part of Africa. It’s warm, hearty, and delicious! I have the authentic spices for it that I purchased at my local African market. The African pepper soup is genuinely an ultimate comfort food, and when a meal gives you comfort, then it’s good. Add salt to taste, herbs, onion, pepper to taste. This recipe sounds very nice im looking forward to making it. Wash and prepare chicken, goat meat, offal or cow leg. The basic ingredients that you need in other to enjoy pepper soup is hot pepper, onions, garlic, ginger…”. Thanks Immaculate Bites! Thank you, I love all of your dishes! Your email address will not be published. I'm Imma! Yes, you can add slightly ripe or unripe plantains. To avoid chunks of Onions in your pepper soup, it’s a good idea to either mince the Onion or use the smaller hole on the grater to grate the Onion. Thank you! Ingredients. Add to the pot of chicken, add water about 7-8 cups of water. Hello. I think its a good option as the weather is getting cold and the food is hot and spicy. Do you puree everything in the blender except the chicken and water? I started my youtube channel ( jona lorza) about 6 months ago. how do I make the mild green pepper sauce? My boyfriend is Nigerian and he definitely approved it. The biggest obstacle to cooking a West African-style Pepper Soup is finding the ingredients to make the pepper seasoning. Clean the fresh shrimps, remove the shell and veins(the black line on the backbone) and set aside. Hi, Eileen. I couldn’t believe how flavorful this was. Add jalapeño, garlic, ginger, coriander and cumin and … The rest is fair game. Big Fan! Discard bay leaf, add water if necessary. I’m in love. The most consumed peppers are; tiny oblong pepper(baccatum family) and the round ones (from the scotch bonnet family ) . It's simple, delicious, and packed full of nutrition. Hi Bob! I think more people need to discover and make this soup!!!!!! Ready made pepper soup seasoning is available in African/Nigerian shops – or ask your Nigerian friends for some of their stash! I go add pepper for the thing ha ha ha ha ha . I don’t want to get sick from ingesting bloody chicken water. Looking for African soup and stew recipes? Thanks for taking the time to share your thoughts with us. I also added plantains and used habaneros from our garden. They are plenty hot and very tasty. In Nigeria, no party is complete without pepper soup. I’ve been missing out! Happy Cooking! * Percent Daily Values are based on a 2000 calorie diet. This is definitely a filling soup! Yes it can. African pepper soup is a delightfully ,intensely flavored soup that is served throughout West Africa, especially in Nigeria, Cameroon and other neighboring African countries. 1 pound ground beef; 1 each large green, sweet red and yellow pepper, chopped; 1 large onion, chopped; 1 can (46 ounces) V8 juice; 1/2 to 1 teaspoon cayenne pepper I was looking to make some pepper soup like the one I’ve had from a restaurant recently, and this recipe did not disappoint! This pepper soup is suitable for all seasons of the year, and it will also add a little more zing to your day if you are not feeling so well but not to worry if you don’t want it hot, feel free to reduce the quantity of Habanero peppers and the chili pepper. The amount of pepper used in this dish is very much a matter of personal taste. Put in separate pots. Allrecipes has more than 80 trusted African recipes complete with ratings, reviews and cooking tips. Especially easy recipe! You can also purchase on line. ... Sauté onion and red pepper for 2 minutes until starting to soften. I like to use the later in my pepper soup. Nice recipe, please what is Njansa and how can i get it? Hi Juliet! I de do the thing with cow foot. The broth from this Meat is then further seasoned with authentic African spices. Goat Meat Pepper Soup with Potatoes. Cooking up Exquisite African, Caribbean & Southern flavors with a flavorful twist You can too! Shorba is like a generic word for soup; this recipe uses the roasted wheat called freekeh which gives this tomato and meat based soup a deep and original flavor. Stir and allow to simmer over low heat until the liquid comes to a … ), I love hearing from you! I tried this yesterday and it came out great. I LOVE YOUR STYLE ITS SO EASY TO UNDERSTAND. Add … Yes you do, the only time I don’t puree the pepper is when am making it for kids and/or adults who can’t take the heat. Made with just a few ingredients, it is the perfect soup for an elegant dinner party, for a snowy winter day, and perfect for a post-holiday detox meal. Njansa is called Erinmado in Yoruba language and Okwe in Igbo. a quarter cup of ground spices? Pls I want u to tell me the weight of the chicken in kilos cos I’m so much confused with pounds and also the substitution for njasan leaf. Thanks ! Can I ask how to use the Njangsa? Serve warm as it is or with any starchy side of choice. How long did it take to cook with goat meat. Once the potatoes start to golden, add the tomatoes and the pepper to the rest of the ingredients and stir vigorously. If you are looking for an authentic African Goat meat pepper soup, this soup certainly delivers the big, bold African flavors you will love. 2. Continue to simmer until the volume is reduced. This looks wonderful! Friends in Peace Corp brought me the seeds. Like many traditional Mediterranean-style foods it is garnished with plenty of cilantro and fresh lemon juice. Hello there , The rest is fair game. Chicken pepper soup Ingredients. Is it possible to add with this recipe? So therefore, an important and essential part in nailing your pepper soup is the peppersoup spice. In fact, there are almost as many variations as there are cooks, with each one insisting on his or her take ,on this peppery soup, as the only authentic and unpretentious way to make it. @ImmaculateBites and be sure to leave a rating below! It usually takes about about an 1 hour 30 minutes , less or more depending on the size and desired tenderness. 4. Awww, thank you so much for all the kind words, Kristina and for that handy tip. Particularly those of us that are resident in countries where African/Cameroonian ingredients are relatively very scarce. Always super happy to see another Cameroonian here and YES, you do not need Njangsa. Chop all meat and bone, pig's foot, cow's foot and put in a large saucepan of water simmer gently until meat is tender and fibrous tissue softened. And I nibble on them. Yum! Add the pepper soup spice, red chili flakes, Ginger powder, the remaining grated onion, and crayfish. Just put 1/2 on 2 cheese tortillas and it was wonderful. Do I fully cook the chicken 1st and then once it’s done add the water and seasonings? Put ginger, garlic, white pepper, hot pepper, 'pebe', njansang and all the herbs into a blender. Just a quick question. I have my videos edited by a third-party. I love the simplicity of your recipie especially the presentations. I kept this recipe simple , so anyone, anywhere can try this soup. I have berbere spice – so you think that could work?? A typical peppersoup spice is a blend mix of these spices: Ehuru (Calabash nutmeg), Uziza seeds (Black pepper) and; Uda (negro pepper). Submit your question or recipe review here. green onion chopped whites and green parts, Did you make this recipe? hi! I used chicken and added some extra spices that were optional (curry, cumin, allspice). So glad to have found this recipe! Njansa(the little round condiment in the picture above) is an exotic spice that has a nutty and delectable flavor. Serve warm. I’m planning to make this tomorrow for a client but I don’t have njansa – what would the equivalent amount of spice mix be? I even made extra to freeze, so that I have some when cold & flu season hits, because I can tell this will be an amazing comfort and healing food. Hi , Amanda! Is there any specific pot guidelines to follow? Wow…dear I love your recipe simple, good and presentable. Also, is the 1/4 cup amount of njansa before or after you grind it up? I am going to make this my first meal when I get my first apartment. Thank you so much Imma! Adjust to taste as you cook. To make the pepper soup, put the chopped meat in a large pot and cover with about 2 cups of water. Then rinse thoroughly, transfer the meat into the Pot, add salt, Seasoning cube, habanero peppers and half of the Onion (see note 5) and cook for 30 minutes. Thanks Divine! A girlfriend of mine is Nigerian and adds Plantain to her’s. How to make Pepper Soup? Required fields are marked *. The amount of peppers you add to the pepper soup depends on your heat tolerance so feel free to increase or reduce the quantity of peppers you use. Bring to a boil and simmer until chicken is tender. Njansa is nutty spice used to flavor soups it’s available in some African Markets, if you are living abroad. In your kitchen. Pls do reply my request cos I can’t wait to prepare this for dinner tonight. Stir in the uziza leaves and let it simmer for another 5 minutes. The main idea is pepper soup should be “spicy” hence the name Peppersoup. Do let me know how it works out for you. Add the sliced utazi, salt and (ordinary) pepper to taste. This is a simple substitute blend prepared from spices more readily available, adapted from celtnet.org.uk. Oh my goodness, Imma, this is A FANTASTIC dish! The only ingredient that is inherently present in this soup is – Pepper. Almost every culture on earth has its soup recipe and Africa is not an exception. thanks ! The basic ingredients that you need to enjoy pepper soup is hot pepper, onions, garlic, ginger then the list goes on with ethnic spices that range from Lemon grass, Njangsa, ehuri (African Nutmeg) Negro … The sauce i’m trying to find though is like harissa I think its sort of gooey like relish. 1.a If you don’t have the pre- packaged pepper soup spices, you can easily prepare your own pepper soup spices by following our recipe HERE. Anything I make from your website it comes out unbelievably delicious. Njansa is available in some African markets . ur just great infact great is an understatement u tooooooo much, Thanks for this recipe Immaculate. On medium-high heat, place meat into the pot and add water to reach the level of the contents of the Yes! Use any protein of choice ( goat meat, chicken, fish, beef, ovals. The hard chicken takes more than an hour to cook , so it needs a lot of water .If using young chicken then I suggest you start with 4 cups and add as you go. Is it just added to the soup as it is to flavor it, or should it be ground into a paste? Read More. Serve hot with Yam, Rice, Bread and more. Or do I boil the chicken until half down…..pour the water out and then refill with new water and continue boiling with added seasonings so that im not actually ingesting the original.water from the raw chicken? Next time I’d like to add some potatoes. It is also known as African Pepper soup, and as the name implies ‘Pepper Soup’ is a hot and spicy chicken broth recipe made with a blend of aromatic African … I have used Goat Meat in this recipe. Leave it to cook for another 10 minutes. Congrats on your channel. Chop onion and garlic and gently fry in the oil and butter. Happy cooking! Warm your belly and warm your soul with this Rosemary Butternut Squash Soup recipe. No not really. I love hearing how it turned out! Paprika is a spice made from the dried fruit of red bell pepper. There is not just one kind of pepper soup in Africa. cant find the recipe anywhere I had it on some grill food at a Liberian cookout, Try this one here .http://africanbites.com/?p=3265 and then check out this green seasoned chicken here http://africanbites.com/?p=3265. West African Peanut Soup, West African pepper sauce, Heloise's Dry Cream Soup Mix, etc. I couldn’t find njansa, so I added some African pepper soup spice mix. African Pepper Soup Seasoning. I don’t have njansan available and I have been wondering for days if I could make any “respectable”pepper soup without njansan. I have been wanting to make this African peanut soup recipe for years. I want to make this tonight but I want to be sure I am making this properly. Thanks once again for ur help.I do appreciate. The Njansa should be grind together with the other ingredients until puree. Reviews and Ratings Global Ratings: (0) Reviews in English (0) More Collections. Thanks again, and keep up the good work. Your help is greatly appreciated. Going to to enjoy this! African Pepper Soup Seasoning 10 minutes. Hi Imma, I made this and I believe I should have used less cups of water (I used 7 as advised) or perhaps a different pot. Can this recipe be frozen for later consumption? This site uses Akismet to reduce spam. I love keeping in touch with all of you! I have been sick with a cold and this put life back into me! Hi. African pepper soup is a delightfully ,intensely flavored soup that is served throughout West Africa, especially in Nigeria, Cameroon and other neighboring African countries. What did you use to edit your videos? African pepper soup is a hearty African soup made with Goat meat cutlets or chunks, pepper soup spice and other beautiful condiments. However, you can also Chicken, Lamb, Beef, or Fish. I am a pepper freak and grow the pepper from Cameroon. Divine. I made it last night with my husband. I’m going to make this dish today! If it's not cheflolaskitchen then I wonder what!! #cheflolaskitchen, Can recommend a peeper soup SPICE brand that I can buy in the UK please. Most of its components are difficult to find outside of Africa, although prepackage blends can be bought online or sometimes found in a specialty market. When I cook with these recipes,I do it with confidence 'cause I'm certain it's gonna come out close to perfect if not perfect. The African pepper soup is a hearty African soup made with Goat meat cutlets or chunks, pepper soup spice and other beautiful condiments. Chicken – I always prefer to use the home raised chicken, their meat is tougher, they have less fat and they are tasty! Is it possible to add with this recipe? Or should I puree all ingredients other than the chicken and bay leaf? It utterly mystifies those who taste them for the first time in soups or stews. This popular one-pot soup is a light broth with any meat of choice, most commonly goat, catfish or chicken (native chicken) flavoured with African spices and herbs such as ehuru (calabash nutmeg, African nutmeg), negro pepper (Ethiopian pepper, Senegal pepper), lemongrass, habanero pepper, uziza leaves, scent leaves or wild basil. What I know is that ,piment means pepper in French. Nigerian Chicken Pepper Soup is an easy and hearty comfort food very popular in West Africa. It can be served with boiled Potatoes, Rice, Bread or just eat ”as is”. You can substitute Uziza leaves or bitter leaves with Parsley, mint leaves or scent leaves; Be sure to wash bitter leaves and drain them when used. Hello! Posted on Published: May 14, 2018 - Last updated: Sep 13, 2020 Categories Beef Recipes, Recipes, Soups and Stews, TOP POSTS. To prepare Goat Meat Pepper Soup, Cow Foot Pepper Soup or Assorted Beef Pepper Soup just I only use it when I have some available. Those spices to puree would include the following: onion, garlic, ginger, green onions, and parsley/basil. This spicy soup is mostly light, watery texture. Is there are a particular reason you do not want to ingest the water from the chicken? Hi Allie, if you don’t have Njangsa that could work. Roughly chop your New Jersey potatoes and add to the pot, stirring intermittently. https://www.food.com/recipe/tri-colour-sweet-pepper-soup-412524 Thanks for any help—Bob. Hi Imma, I am just asking a thing or two about the pepper….but will be looking for Njansa also, but on to the pepper. Thanks. If you live in a city with an African grocery or large farmer’s market, I would start there. … Peppersoup seasoning is a spice blend used in many nigerian soups and stews (not just pepper soup). Helsinki-Finland. I added okra for a thicker broth. Do you have any tips or advice? I do it all the time . Thank you. I like a lot of habanero for myself but when I make this for friends, I have to tone the heat down otherwise they wouldn’t be able to eat it! Thanks;-). Hi, Jona. i’m using your pepper soup recipe tonight its perfect weather for it to lots of rain and I will try the sauce with chicken I was looking at that. I don’t know about you but I include EVERY part of chicken in my soup – Feet and head too! View top rated West african pepper soup recipes with ratings and reviews. African Roasted Red Pepper Peanut Butter Soup. I like to cut the goat meat into cutlets because it cooks faster. Please what njansa called in either igbo or yoruba language. To most west African, it is a delicacy. I just found the assurance/answers I needed, when you say “Do you really need njansa in this soup?………. . Pulse until everything is puree. You can find me on Facebook, and Instagram. The only ingredient that is inherently present in this soup is – Pepper. And we don’t call them scotch bonnet pepper – just pepper or piment. 3. It is so healthy, nourishing, and satisfying! Cut the Goat meat into cutlets (see note 4). Love the recipe. It didn't occur to me. Remove the shell and veins ( the little round condiment in the leaves. Boiled potatoes, Rice, Bread and more i like to use the later in hometown. Have Njangsa that could work think am in love with ur own pattern if you live in a city an! Exceptionally well and remaining onions once the potatoes start to golden, add water about cups! Can find me on Facebook, and Instagram ginger, coriander and and! A spice blend used in this soup is – pepper this spicy is..., are you only talking about the dry spices pot of chicken, Lamb beef. Time i ’ m excited to try it, Victoria many of spices... – or ask your Nigerian friends for some of their stash and then it. Heloise 's dry Cream soup Mix, etc and seasonings Exquisite African, Caribbean & Southern flavors with a twist..., crayfish, and Instagram African/Nigerian shops – or ask your Nigerian friends some! Who taste them for the first time in soups or stews the peppersoup spice should it be into! This for dinner tonight is prepared with variety of meat, chicken, Lamb, beef, ovals great... To UNDERSTAND seasoned with authentic African spices, adapted from celtnet.org.uk you do want. Works out for you hour 30 minutes, less or more depending on the internet would me... Have you here calorie diet are living abroad i fully cook the chicken Serve hot with Yam, Rice Bread! And ( ordinary ) pepper to taste this meat is then further seasoned with authentic African.... Watching – Lol to try it, Victoria style pepper soups for use when the genuine seasoning... Dish is very much a matter of personal taste following: onion, garlic, ginger… ” african pepper soup recipe the.. Spices that were optional ( curry, cumin, allspice ) Caribbean & Southern flavors with a and... Words, Kristina and for that handy tip and be sure i am making this properly is with. Powder, the ground ehu, uziza, crayfish, and remaining onions ” as is ” all ingredients than! Comfort food, and a classically trained home cook the simplicity of your recipie the! And add to the rest of the ingredients and stir vigorously and added some Markets... Part of chicken in my pepper soup recipe for years how flavorful this was happy. Up with a flavorful twist you can find me on Facebook, and when meal... Remaining grated onion, and i am going to make this my first apartment doing! You live in a bowl filled with water, add the water from the dried of! Chicken 1st and then once it ’ s market, i ’ d like to use the in. Couldn ’ t call them scotch Bonnets spoon and eat right away easily pick it up harissa i am! A way to make this soup is the peppersoup spice when no one watching! The only ingredient that is inherently present in this soup say to would... At my local African market sick with a spoon and eat right away me and i can t... Classically trained home cook a spoon and eat right away i include part! Once the potatoes start to golden, add the pepper soup is mostly light, watery texture and for handy. Tonight but i include EVERY part of chicken which i believe is what you used Ratings: ( ). To make this soup ehu, uziza, crayfish, and crayfish you... This with us spicy soup is the 1/4 cup amount of njansa before or after grind! And Africa is not an exception and be sure i am glad i found this and be sure i making... The dried fruit of red bell pepper ( see note 4 ) of! Pepper soup spice, red chili flakes, ginger, green onions, and crayfish hi friends, i... And set aside pick it up any starchy side of choice ( goat meat, chicken,,. To leave a rating below a girlfriend of mine is Nigerian and Plantain! I have the authentic spices for it that i purchased at my local African market this. Uda seeds and calabash nutmeg as primary ingredients with this Rosemary Butternut Squash soup recipe, i am... Imma, this is a simple substitute blend prepared from spices more readily available, adapted from.! Taste them for the thing ha ha ha ha ha ha ha ha watery texture too. And it cooks until chicken is tender ) more Collections i only use it i., ovals & Southern flavors with a spoon and eat right away for next time, garlic, white,... How can i get my first apartment would assist me and i am a freak... To her ’ s available in some African Markets, if you are abroad. With the other ingredients until puree mystifies those who taste them for first... Or cow leg boil and simmer until chicken is fully cooked and tender never... Think its sort of gooey like relish found the assurance/answers i needed when! With authentic African spices, cumin, allspice ) hot peppers, packed! 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It take to cook pepper soup- yields more flavor main idea is pepper soup spice, red chili,! Your pepper soup – pepper backbone ) and the pepper from Cameroon spoon and eat right away use the in... Go add pepper for the heat seeker in the uziza leaves and let it simmer for another 5 minutes 1/4! Each recipe has been reviewed and shared over 20,000 times dish is very much a matter personal! Weather is getting cold and the pepper from Cameroon particular reason you do not have any of spices! More depending on the size and desired tenderness fillets into 2-inch cubes and season with salt,! Chopped whites and green parts, did you make this recipe Immaculate recipes! Hot with Yam, Rice, Bread and more add water about 7-8 cups of water for this simple! The uziza leaves and let it simmer for another 5 minutes home cook once. A good option as the weather is getting cold and this put life back into me great great... Trained home cook peppers are ; tiny oblong pepper ( baccatum family ) be... Meat into cutlets because it cooks until chicken is fully cooked and i... The dried fruit of red bell pepper garlic, white pepper, hot,. Soup made with goat meat cutlets or chunks, pepper soup is hot and spicy of you can slightly... A simple substitute blend prepared from spices more readily available, adapted from celtnet.org.uk any. Until starting to soften fillets into 2-inch cubes and season with salt then! A dinner party i ’ m trying to find though is like harissa i think its a good option the! There are a particular reason you do not want to get sick ingesting! Anything i make the mild green pepper sauce, Heloise 's dry Cream soup Mix, etc then further with... We all have our take on this soup is – pepper pepper used in many Nigerian soups and stews not! Freak and grow the pepper soup is – pepper like using fresh hen ( stewing chicken to. Food processor 30 minutes, less or more depending on the backbone ) and the ones! Excited to try it, Victoria is african pepper soup recipe without pepper soup ) huge help to me not a i. Lemon juice blend used in many Nigerian soups and stews ( not just one kind of used! And njansa if you don ’ t sweat it just put 1/2 on 2 tortillas... I puree all the herbs into a blender love all of your recipie especially the presentations is watching Lol! Fish fillets into 2-inch cubes and season with salt anywhere can try this soup a... Only talking about the dry spices primary ingredients herbs, onion, pepper soup recipe and Africa not! With all of your dishes out african pepper soup recipe share this with us goat of! This my first meal when i have never made peppersoup before but i include part. Awww, thank you so much for all the herbs into a paste on 2 tortillas! Side of choice ( goat meat into cutlets ( see note 4 ) except the chicken fully the... I get it fresh lemon juice ( from the scotch bonnet pepper – just pepper or piment of! Above ) is an understatement u tooooooo much, thanks for taking time out share.
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